{"product_id":"9-pie-cases","title":"9\" Pie Cases","description":"\u003cp\u003e\u003cspan\u003eWe’ve taken everything you love about a traditional pie crust and\u003cstrong\u003e made it better.\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted with the wholesome power of almonds, our gluten-free, ready-to-bake pie cases make every homemade moment effortless — sweet or savoury.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEasy to bake - No mixing. No rolling. No mess. Just fill, bake, and serve. Perfect for \u003c\/span\u003e\u003cspan\u003eyour favourite savoury or sweet fillings and all your homemade favourites.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eThat’s homemade the ALPA way.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan role=\"presentation\"\u003eGluten Free\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan role=\"presentation\"\u003ePaleo\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan role=\"presentation\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eFeatured recipe: \u003c\/strong\u003eReggie's mixed berry pie and Reggie's earl grey \u0026amp; pear pie.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 data-rte-preserve-empty=\"true\"\u003eIngredients\u003c\/h4\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eButter, \u003cb\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAlmond\u003c\/span\u003e \u003c\/b\u003eFlour (30%), \u003c\/span\u003e\u003cspan\u003eEgg\u003c\/span\u003e\u003cspan\u003e, Tapioca Flour, White Rice Flour, Cane Sugar, Fresh Lemon Juice, Pink Himalayan Salt, Xanthan Gum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003e\u003cspan\u003e* Contains \u003cspan style=\"text-decoration: underline;\"\u003eMILK\u003c\/span\u003e (From Butter) \u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTREE NUTS\u003c\/span\u003e (Almond Flour) and \u003cspan style=\"text-decoration: underline;\"\u003eEGG\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003eCooking Instructions\u003c\/h3\u003e\n\u003ch4\u003e\u003cspan\u003eUnfilled Pie Case\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003ePreheat oven to \u003cb\u003e176°C \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRemove from the frozen pie cases from the box and remove the wrap\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlace in the oven for 10–15 minutes or until golden brown.\u003cbr\u003eRemove from oven and allow to cool slightly before filling.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eFilled Pie Case\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eRemove from freezer and fill and bake as instructed in your recipe \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eCovered Pie Case\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eRemove on of the pie cases from its foil and let thaw. Roll out the thawed pie case using Tapioca flour or any gluten free flour of your choice. Roll to desired shape, thickness and size. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003ePreheat the oven to 176\u003c\/span\u003e\u003cspan\u003e°C. Fill the second pie case with the prepared filling. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlace the rolled-out dough on top of the pie case and seal the edges. Crimp the edges using a fork or your fingers into your desired pattern. Cut a few small openings in the top pastry to allow steam to escape. Brush with melted butter. Bake according to your recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3 data-rte-preserve-empty=\"true\"\u003eBaker's Instructions\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIf the pastry cracks, it’s an easy fix! Dampen any cracks with water and gently press them together with your fingers to seal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3\u003ePRODUCT DETAILS\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNet Weight: 517\u003c\/span\u003e\u003cspan\u003eg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003cspan\u003e Keep Frozen\u003c\/span\u003e\u003c\/p\u003e","brand":"ALPA","offers":[{"title":"Default Title","offer_id":59639316414798,"sku":null,"price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/0887\/2526\/files\/Alpa_Pie_Hero_HiRes_TRNS_3000x3000_e3b63bfe-2078-4d12-854d-f48fdcb29349.png?v=1778595336","url":"https:\/\/www.eatalpa.com\/products\/9-pie-cases","provider":"ALPA","version":"1.0","type":"link"}